top of page

We're not just meeting standards,
we're setting new benchmarks

Univest Professional extends its vision to provide comprehensive solutions with well-rounded hot and cold lines. Our hot lines offers an array of top tier professional kitchen equipment, ensuring chefs have the tools they need to bring their culinary visions to life. Equally important, our cold lines boast refrigeration solutions that preserve the freshness of ingredients and enhance food safety, enabling chefs to explore their creativity without constraints.

Untitled-1-01.png

Cooking Equipment

​

Modular 700 and 900 series cooking equipment including fryers, grills, cook-tops, baine maries, tilting pans and boiling pans.

Untitled-1-02.png

Refrigeration Cabinets

​

Top-tier refrigerated cabinets including upright, undercounter, salad-tops, and cold rooms.

Untitled-1-03.png

Preparation Units​

​

Heavy-duty preparation units including work tables, sink units, cupboards, shelving units, and trolleys.

bottom of page